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치쿠시노호마레 죠우센 (筑紫の誉 上撰)

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Ingredients

Rice

麗峰

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)