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유우키준마이긴조 카제노본 (有機純米吟醸 風の盆)
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Specifications
Ingredients
Rice
有機栽培雄山錦
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)