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하쿠로스이주 도쿠센 준마이슈 (白露垂珠 特選純米酒)

준마이 (純米酒)

타케노츄 합자회사

(竹の露合資会社)

하쿠로수이슈 (白露垂珠)

はくろすいしゅ (hakurosuishu)

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Specifications

Region

야마가타현 (山形県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

1.2

Flavor Profile

33223FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

出羽きらり

Base Ingredients

米、米麹

Features

味わい
キレのある淡麗爽やか
フルーティー・フローラル
スパイシー・ウッディー

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)