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스미노에 도쿠베쓰 혼조조 슌요 (墨廼江 特別本醸造 春陽)

도쿠베츠 혼죠조 (特別本醸造酒)

스미노에 주조 주식회사

(墨廼江酒造株式会社)

스미노에 (墨廼江)

すみのえ (suminoe)

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Specifications

Region

미야기현 (宮城県)

Sake Type

도쿠베츠 혼죠조

Rice Polishing Ratio

60%

Acidity

1.5

Sake Meter Value

5

Flavor Profile

34303FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

五百万石

Yeast

宮城酵母

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)