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코우긴노츄 (光吟の露)

다이긴죠 (大吟醸酒)

가도구치 주조 주식회사

(株式会社角口酒造店)

호코마사무네 (北光正宗)

ほっこうまさむね (hokkoumasamune)

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Specifications

Region

나가노현 (長野県)

Sake Type

다이긴죠

Rice Polishing Ratio

39%

Sake Meter Value

+3

Ingredients

Rice

長野県木島平村産金紋錦

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

各種鑑評会出品用に特別に酒袋でしぼった大吟醸原酒。香り高く、濃厚ながらも繊細な味わいを贅沢にお楽しみください。