요아케마에 야마다니시키 준마이다이긴조우

요아케마에 야마다니시키 준마이다이긴조우 (夜明け前 山田錦 純米大吟醸)

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Specifications

Region

나가노현 (長野県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

35%

Acidity

1.4

Sake Meter Value

-5

Flavor Profile

54444FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

山田錦(兵庫産)

Yeast

アルプス酵母

Base Ingredients

米、米麹

Features

味わい
伸びのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)

Features

優しい上品な吟醸香と穏やかな味わいが高いレベルで融合しています。 甘いフジリンゴの様な華やか香りと程よい甘みの味が堪能できる逸品です。