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스이로 준마이다이긴조 야마다니시키 무로카겐슈 나마즈메 미가키 산주큐 (翠露 純米大吟醸 山田錦 無濾過原酒 生詰 磨き39)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor
Ingredients
Rice
山田錦
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)