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아카츠키 다이긴조우 (暁 大吟醸)

다이긴죠 (大吟醸酒)

우노 주조장 주식회사

(株式会社宇野酒造場)

이치노타니

이치노타니 (一乃谷)

いちのたに (ichinotani)

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Specifications

Region

후쿠이현 (福井県)

Sake Type

다이긴죠

Flavor Profile

23212FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹、醸造アルコール

Features

味わい
熟成感のあるアルコール感キレのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

山田錦４０％精米ののどごしのよい香り高い大吟醸