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토쿠베츠준마이슈 신토츠가와 (特別純米酒 新十津川)

특별 준마이 (特別純米酒)

킨테키 주조 주식회사

(金滴酒造株式会社)

신토츠카와 (新十津川)

しんとつかわ (shintotsukawa)

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Specifications

Region

홋카이도 (北海道)

Sake Type

특별 준마이

Rice Polishing Ratio

55%

Acidity

1.4

Sake Meter Value

+3

Flavor Profile

33232FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

新十津川産酒造好適米 吟風

Base Ingredients

米、米麹

Features

味わい
熟成感のあるキレのある伸びのある
ナッティー・ハニー
お粥炊いた米

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

米の旨さを生かした、吟醸造りの特別純米酒。