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쿠로마츠하쿠시카 야마다니시키 카라구치 준마이 실크 (黒松白鹿 山田錦 辛口 純米 シルク)

특별 준마이 (特別純米酒)

타츠우마혼케 주조 주식회사

(辰馬本家酒造 株式会社)

쿠로마츠하쿠시카 (黒松白鹿)

くろまつはくしか (kuromatsuhakushika)

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Specifications

Region

효고현 (兵庫県)

Sake Type

특별 준마이

Acidity

1.5

Sake Meter Value

+5

Flavor Profile

22222FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

兵庫県産米山田錦

Base Ingredients

米、米麹

Features

味わい
キレのあるまろやか軽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

口に含んだときに広がる旨みと、上品に“スッ”と引いていくキレの良さも特徴です。