지요쓰루 특별순미

지요쓰루 특별순미 (千代鶴 特別純米)

특별 준마이 (特別純米酒)

나카무라 주조장

(中村酒造場)

치요츠루

치요츠루 (千代鶴)

ちよつる (chiyotsuru)

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Specifications

Region

도쿄도 (東京都)

Sake Type

특별 준마이

Rice Polishing Ratio

60%

Acidity

1.7

Sake Meter Value

+3

Flavor Profile

33402FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

国産米

Water

秩父古生層伏流水

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

장어

Features

淡麗型であるがしっかりとうま味のある特別純米酒です。