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다이긴조 산노 (大吟醸 山王)

다이긴죠 (大吟醸酒)

카이토오토코야마쇼조

(開当男山酒造)

산노우 (山王)

さんのう (sannou)

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Specifications

Region

후쿠시마현 (福島県)

Sake Type

다이긴죠

Flavor Profile

34342FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Features

味わい
華やかキレのある伸びのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

織細な風味と柔らかな味わいのバランスが良く、喉ごしが爽やかです。