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쿠로마츠오키나 준마이슈 세이마이부아이 나나주파센토 (黒松翁 純米酒(精米歩合70%))

준마이 (純米酒)

모리모토 센우에몬 상점 합명회사

(合名会社森本仙右衛門商店)

쿠로마츠 오키나 (黒松翁)

くろまつおきな (kuromatsuokina)

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Specifications

Region

미에현 (三重県)

Sake Type

준마이

Rice Polishing Ratio

70%

Sake Meter Value

+6

Ingredients

Rice

三重県伊賀産コシヒカリ、みえのえみなど

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

毎日の晩酌に、お食事に合うすっきりと辛口のお酒です。