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오오가키조우 무로카쥰마이나마겐슈 (大垣城 無濾過純米生原酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
flavor
Ingredients
Rice
岐阜県産米
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Features
濾過しておりませんので、ほんのり薄にごりです。 ほのかな醪(もろみ)の旨味が口に広がります。