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호마레이케즈키 준마이 야마다니시키 60 무로카나마겐슈 (誉池月 純米 山田錦 60 無濾過生原酒)

준마이 (純米酒)

이케즈키 주조 주식회사

(池月酒造株式会社)

호마레이케즈키

호마레이케즈키 (誉池月)

ほまれいけづき (homareikezuki)

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Specifications

Region

시마네현 (島根県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

1.7

Sake Meter Value

+1.0

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

島根県邑南町産 山田錦 (契約栽培米)

Water

超軟水

Yeast

協会901号酵母

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

契約栽培米の「山田錦」を使用し協会9号酵母にて醸した純米酒。搾ったそのままを瓶詰めした無濾過生原酒。