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유후비진 준마이슈노나니카케테 (由布美人 純米酒の名にかけて)

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Specifications

Region

오이타현 (大分県)

Sake Type

준마이

Rice Polishing Ratio

55%

Acidity

1.3

Sake Meter Value

4

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)