치요츠루 시보리타테 준마이나마겐슈 (千代鶴 しぼりたて純米生原酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
4
Sweet flavor
Ingredients
Rice
国産米
Water
秩父古生層伏流水
Base Ingredients
米、米麹
Features
味わい
爽やか
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
해산물・해산물 요리
Features
しぼりたてのフレッシュな味と香りの、やや辛口の純米生原酒