다이시치 키오케지코미 라쿠텐메이

다이시치 키오케지코미 라쿠텐메이 ( 楽天命)

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Specifications

Region

후쿠시마현 (福島県)

Sake Type

특별 준마이

Rice Polishing Ratio

65%

Acidity

1.8

Sake Meter Value

+4.5

Flavor Profile

33403FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

五百万石

Water

中硬水

Yeast

協会7号

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)중화요리이탈리안

Features

木桶仕込み・生酛純米酒。 木桶で仕込んだお酒特有の、独特の上品さ、彫りの深さ、味わいの凝縮感、そして風味の自然な伸びやかさ。