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아부쿠마 하츠시보리 혼죠조우 (あぶくま 初しぼり 本醸造)

혼죠조 (本醸造酒)

유한회사 겐바 혼텐

(有限会社玄葉本店)

아부쿠마 (あぶくま)

あぶくま (abukuma)

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Specifications

Region

후쿠시마현 (福島県)

Sake Type

혼죠조

Rice Polishing Ratio

65%

Flavor Profile

23123FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Features

味わい
アルコール感綺麗キレのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)