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센주 준마이슈 (千寿 純米酒)

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Specifications

Region

시즈오카현 (静岡県)

Sake Type

준마이

Rice Polishing Ratio

67%

Acidity

1.8

Sake Meter Value

+4

Flavor Profile

22301FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Yeast

協会7号

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

よりふくよかになった米の旨味を適度な酸がきりっと締める、すっきりとした辛口酒です。