이시즈치 혼죠조 키와미 카라구치 +10 (石鎚 本醸造 極み辛口+10)
Reviews for this sake
Write a Review
Please write a review for this sake.
Click a star to write a review.
Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor
Ingredients
Rice
媛育71号
Yeast
蔵内自家培養酵母KA-1
Base Ingredients
米、米麹、醸造アルコール
Features
ナッティー・ハニー
米粉
味わい
キレのある
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
일식 (가이세키, 갓포, 쇼진 요리)
Features
奥深い旨みの有る爽やかな究極の辛口酒