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긴란쿠로베 표쥰수이지코미쥰마이긴죠우슈 (金蘭黒部 愛醸純醸 純米吟醸原酒)

준마이 긴죠 (純米吟醸酒)

이치노야 상점 주식회사

(株式会社市野屋商店)

킨란쿠로베 (金蘭黒部)

きんらんくろべ (kinrankurobe)

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Specifications

Region

나가노현 (長野県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

59%

Flavor Profile

44503FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

しらかば錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

肥沃な大地で育てられたお米と北アルプス山麓の清冽な水を用いて、杜氏が精魂込めて純粋なる味を醸し上げました。地元の契約農家にて合鴨農法で栽培したお米で仕込んだ辛口の純米吟醸酒です