요네츠루 준마이긴조우 마호로바

요네츠루 준마이긴조우 마호로바 (米鶴 純米吟醸まほろば)

준마이 긴죠 (純米吟醸酒)

요네츠루 주조 주식회사

(米鶴酒造株式会社)

요네츠루

요네츠루 (米鶴)

よねつる (yonetsuru)

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Specifications

Region

야마가타현 (山形県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Acidity

1.5

Sake Meter Value

+2

Flavor Profile

34233FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

出羽燦々

Yeast

協会1801号、協会701号

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

해산물・해산물 요리

Features

ほんのり穏やかな香り、ふっくらとやわらかい口当たりとなめらかで巾のある味わいの純米吟醸酒です。