타테야마 히야오로시 준마이긴죠우겐슈

타테야마 히야오로시 준마이긴죠우겐슈 (立山 ひやおろし 純米吟醸原酒)

준마이 긴죠 (純米吟醸酒)

타테야마 주조 주식회사

(立山酒造株式会社)

타테야마

타테야마 (立山)

たてやま (tateyama)

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Specifications

Region

토야마현 (富山県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Flavor Profile

14203FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

五百万石、山田錦

Base Ingredients

米、米麹

Features

味わい
熟成感のあるまろやか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

젓갈

Features

光選別の酒造好適米、山田錦・五百万石で醸した純米吟醸原酒。冷温で熟成させた原酒ならではの味わい深さが調和した原酒。