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미노와 준마이 다이긴죠 덴피보시 (みのわ 純米大吟醸 天日干)

준마이 다이긴죠 (純米大吟醸酒)

사와사 주조 합명회사

(澤佐酒造合名会社)

미노와 (みのわ)

みのわ (minowa)

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Specifications

Region

미에현 (三重県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

40%

Acidity

1.3

Sake Meter Value

+2

Ingredients

Rice

名張市箕曲地区産　神の穂神の穂

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

太陽とほのかなフルーツの香り。ミルキーな味わいながらスッキリとした逸品