이즈미효칸 슌세츠

이즈미효칸 슌세츠 (泉氷鑑 駿雪)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

야마가타현 (山形県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

60%

Acidity

1.8

Sake Meter Value

-1

Ingredients

Rice

出羽燦々

Water

吾妻山系伏流水

Yeast

山形酵母

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

기타 서양요리

Features

山形県産の酒造好適米「出羽燦々」使用。 吟醸香がほのかに香る、柔らかくて鮮やかさのあるしぼりたて生原酒。