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유토마사무네 코야마횻죠 준마이긴죠 (雄東正宗 小山評定 純米吟醸)

준마이 긴죠 (純米吟醸酒)

스기타 주조 주식회사

(杉田酒造株式会社)

유우토오마사무네 (雄東正宗)

ゆうとうまさむね (yuutoumasamune)

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Specifications

Region

토치기현 (栃木県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Acidity

1.0

Sake Meter Value

+3

Ingredients

Rice

栃木県小山市産、酒造好適米五百万石

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

米の旨みを醸し出した呑み飽きのしない純米吟醸酒です。