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긴시마사무네 토쿠벳츠준마이 (金鵄正宗 特別純米)

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Specifications

Region

교토부 (京都府)

Sake Type

특별 준마이

Rice Polishing Ratio

60%

Acidity

1.4

Sake Meter Value

+1.5

Flavor Profile

22202FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

五百万石

Water

常盤井水

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

五百万石を60%精米にて手造りで丁寧に醸した特別純米酒。落ち着いた香りの中にも重厚な味わいが特徴です。