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하쿠바니시키 하루노준마이슈 (白馬錦 春の純米酒)
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Specifications
Ingredients
Rice
ひとごごち
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Features
柔らかな口当たりと香り、軽やかな旨みが春の食材を引き立てます。