토쿠에이 야마다니시키 50% 미가키 준마이다이긴죠 (特Ａ山田錦50%磨き純米大吟醸)
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Specifications
Ingredients
Rice
山田錦
Water
久留里の生きた水
Yeast
協会1801/1401
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
기타 서양요리
Features
ほのかな香りと膨らみある味わいで、料理に寄り添う食中タイプの純米大吟醸。