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하치츠루 다이긴조 (八鶴 大吟醸)

다이긴죠 (大吟醸酒)

하치노헤 주류 주식회사 하치츠루 공장

(八戸酒類株式会社八鶴工場)

하치츠루 (八鶴)

はちつる (hachitsuru)

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Specifications

Region

아오모리현 (青森県)

Sake Type

다이긴죠

Rice Polishing Ratio

40%

Acidity

1.5

Sake Meter Value

+4

Flavor Profile

44305FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹、醸造アルコール

Features

味わい
華やかふくよか濃厚

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

深みのあるフルーティーな味わいと上品な吟香。落ち着いた口当たりのやや辛口