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야사카쓰루 마쓰리구라부 2014 (弥栄鶴 祭蔵舞 2014)

준마이 긴죠 (純米吟醸酒)

타케노 주조 유한회사

(竹野酒造有限会社)

야사카츠루 (弥栄鶴)

やさかつる (yasakatsuru)

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Specifications

Region

교토부 (京都府)

Sake Type

준마이 긴죠

Rice Polishing Ratio

60%

Acidity

2.1

Sake Meter Value

2

Flavor Profile

22433FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

祭り晴

Water

軟水

Yeast

協会701号

Base Ingredients

米、米麹

Features

フルーティー・フローラル
マスカット
味わい
爽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)