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이와키마사무네 토쿠베츠쥰마이겐슈 (岩木正宗 特別純米原酒)

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Flavor Profile

02420FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

華吹雪

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

岩木正宗の特別純米酒を、原酒のまま蔵で一年熟成させました。原酒ならではの濃厚さを熱燗で。