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야마산 마사무네 우타게 (ヤマサン正宗 雨田笥)

준마이 긴죠 (純米吟醸酒)

주식회사 사케모치다혼텐

(株式会社酒持田本店)

우다케 (雨田笥)

うだけ (udake)

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Specifications

Region

시마네현 (島根県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

60%

Acidity

1.8

Sake Meter Value

+1

Ingredients

Rice

佐香錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

蔵近くの田で育てた山田錦を丁寧に仕込み、ほんのり優しく穏やかな味わいの純米吟醸酒です