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야와라카이노미쿠치 오이시이자케 혼즈쿠리 (やわらかい飲み口 おいしい地酒 本造り)

혼죠조 (本醸造酒)

테즈카 양조장 합자회사

(合資会社手塚酒造場)

미유키노호마레 (御幸誉)

みゆきのほまれ (miyukinohomare)

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Specifications

Region

이시카와현 (石川県)

Sake Type

혼죠조

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

五百万石

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)