키라쿠쵸 니고리자케 (喜楽長 にごり酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor
Ingredients
Rice
山田錦・日本晴
Base Ingredients
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
일식 (가이세키, 갓포, 쇼진 요리)
Features
冬の日本酒の風物詩、にごり酒。新酒にごり酒の独特なさわやかな香りが口中に広がります。味わいは上品な甘口の飲み口で心地よい酸味がのど越しのキレを良くしています。
