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준마이긴죠우 하루노우미 나마 (純米吟醸 春の海 生)

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Ingredients

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

フレッシュで爽やかな旨味をそのまま封じ込めた春限定の味わいは、佐賀の旬の食材を引き立てます。(数量限定の商品です)