토쿠베츠준마이슈 사치히메

토쿠베츠준마이슈 사치히메 ( 特別純米酒 幸姫)

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Specifications

Region

사가현 (佐賀県)

Sake Type

특별 준마이

Rice Polishing Ratio

60%

Acidity

1.7

Sake Meter Value

+5

Flavor Profile

34203FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

佐賀県産山田錦

Water

多良岳山系の伏流水

Yeast

佐賀酵母SAWA-1

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

해산물・해산물 요리

Features

佐賀県産山田錦100%使用の特別純米酒。やや辛口で特に冷酒がオススメ。ワイングラスに注いでも美味しく頂けます。