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미나미 니쥬하치비ーウァ이 무로카쥰마이나카도리나마자케 (南 28BY 無濾過純米中取り生酒)

준마이 (純米酒)

미나미 주조장 유한회사

(有限会社南酒造場)

미나미 (南)

みなみ (minami)

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Specifications

Region

고치현 (高知県)

Sake Type

준마이

Acidity

1.7

Sake Meter Value

8

Flavor Profile

23232FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

松山三井

Base Ingredients

米、米麹

Features

味わい
キレのある濃厚

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)