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시키자키 치시토 야마하이 준마이긴조 무로카 나마겐슈 (四季咲 地始凍 山廃純米吟醸 無濾過生原酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
1
Dry flavor
Ingredients
Rice
雄町
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)