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호쿠세츠 진쿠로우 (北雪 甚九郎)

준마이 긴죠 (純米吟醸酒)

호쿠세츠 주조 주식회사

(株式会社北雪酒造)

호쿠세츠 (北雪)

ほくせつ (hokusetsu)

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Specifications

Region

니가타현 (新潟県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Acidity

1.7

Flavor Profile

34333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

こしひかり

Water

軟水

Yeast

協会7号

Base Ingredients

米、米麹

Features

フルーティー・フローラル
リンゴ
味わい
綺麗キレのある爽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

Hokusetu Jinkuro