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카마야 시즈쿠 준마이긴죠슈 (釜屋 雫滴 純米吟醸酒)

준마이 긴죠 (純米吟醸酒)

가마야 주식회사

(株式会社釜屋)

가마야 (釜屋)

かまや (kamaya)

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Specifications

Region

사이타마현 (埼玉県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Sake Meter Value

+2.7

Flavor Profile

44244FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Rice

徳島県産山田錦

Base Ingredients

米、米麹

Features

味わい
華やか伸びのあるまろやか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

高精白の米の旨み、新酒のフレッシュさ、吟醸の上品な味わいをお楽しみください。一度飲んだら忘れられないお酒です！