치요츠루 죠센 혼죠조 카라쿠치

치요츠루 죠센 혼죠조 카라쿠치 (千代鶴 上撰 本醸造辛口)

혼죠조 (本醸造酒)

나카무라 주조장

(中村酒造場)

치요츠루

치요츠루 (千代鶴)

ちよつる (chiyotsuru)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

도쿄도 (東京都)

Sake Type

혼죠조

Rice Polishing Ratio

65%

Acidity

1.4

Sake Meter Value

+6

Ingredients

Rice

国産米

Water

秩父古生層伏流水

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)

Features

切れとうまみをあわせもつ、淡麗辛口の本醸造酒