시치다 야마하이우마쿠치준마이 (七田 山廃旨口純米)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor
Ingredients
Rice
山田錦
Base Ingredients
米、米麹
Features
味わい
キレのある伸びのあるまろやか
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
프렌치
Features
山廃酵母で仕込み、熟成させた二回火入れの純米酒。
