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아라타마 사루테 스파크링 (あら玉 Salute 泡 Sparkling)

발포주・스파클링 (発泡系・スパークリング)

와다 주조 합자회사

(和田酒造合資会社)

사루테 (Salute)

さるーて (sarūte)

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Specifications

Region

야마가타현 (山形県)

Sake Type

발포주・스파클링

Rice Polishing Ratio

60%

Acidity

1.3

Sake Meter Value

-13

Ingredients

Rice

出羽の里

Base Ingredients

米・米麹・炭酸ガス

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

アルコール度数を下げたスパークリングタイプです