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군마이즈미 준마이다이긴조 (群馬泉 純米大吟醸)

준마이 다이긴죠 (純米大吟醸酒)

시마오카 주조 주식회사

(島岡酒造株式会社)

군마이즈미 (群馬泉)

ぐんまいずみ (gummaizumi)

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Specifications

Region

군마현 (群馬県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

40%

Acidity

1.5

Sake Meter Value

+5

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

酒づくりの粋をつくし、３年間低温熟成しました。珠玉の香味をご鑑賞下さい。