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카모츠루 준마이다이긴조 다이긴호 (賀茂鶴 純米大吟醸 大吟峰)

준마이 다이긴죠 (純米大吟醸酒)

가모츠루 주조 주식회사

(賀茂鶴酒造株式会社)

카모츠루 (賀茂鶴)

かもつる (kamotsuru)

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Specifications

Region

히로시마현 (広島県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

50%

Sake Meter Value

+3

Flavor Profile

33233FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹

Features

味わい
キレのあるまろやかバランスが良い

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

華やかな香り、豊かな味わい