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타키아라시 혼죠조 겐슈 (瀧嵐 本醸造原酒)

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Specifications

Region

고치현 (高知県)

Sake Type

혼죠조

Rice Polishing Ratio

70%

Sake Meter Value

9.1

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

「これはいける!」 もう一杯。酒のみ派の原酒です。