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카모이츠와 죠센 겐슈 (加茂五葉 上撰 原酒)

기타 (その他)

타고혼케 주조장 합자회사

(合資会社多胡本家酒造場)

카모이츠하 (加茂五葉)

かもいつは (kamoitsuha)

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Specifications

Region

오카야마현 (岡山県)

Sake Type

기타

Rice Polishing Ratio

70%

Acidity

1.6

Sake Meter Value

+2

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

岡山県産米

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

岡山県産米を使い、蔵内で熟成させた上撰の原酒です。四段仕込の特徴を引き出したふくらみのある淡麗な味わいです。