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히다치오오타지자케프로젝트 고엔다네 준마이슈 (常陸太田自酒プロジェクト ご縁だね 純米酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
1
Dry flavor
Ingredients
Base Ingredients
米、米麹
Features
味わい
複雑味のある荒い
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)